Pedal to the Metal (Online)
How to Start a Mobile Food Business
This one hour webinar is a crash course in introducing folks to the mobile food industry, a mini version of our road map webinar.
Topics include:
- Defining a mobile food business
- Getting started
- Permits & Regulations
- Trucks & Equipment
- Locations & Events
- Words from the wise (advise from current MFB owners)
In a region where fresh ingredients and resources are at our fingertips, starting any food business makes sense. A mobile food business is a beast of its own accord. With regulations differing not only by state, but also by city, there are hoops to jump through before you hit the road. Learn about the barriers to entry and gather inspiration to make your food dreams a reality. Register Here.
Please note that this is a virtual event and has no physical location.
Mitchell Community College, Small Business Center
701 W. Front Street
Statesville, NC 28677
704-878-3227